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Chocolate-Peanut Butter-Oat Christmas Cookies

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Updated Dec 10, 2019
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Need a treat to leave for Santa? Make jumbo cookies with the ease of using cookie mix.

Chocolate-Peanut Butter-Oat Christmas Cookies

  • Prep Time 45 min
  • Total 60 min
  • Servings 36
  • Ingredients 7
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
  • Step 
    2
    On ungreased cookie sheets, drop dough by 2 heaping tablespoonfuls for each cookie, placing about 2 inches apart.
  • Step 
    3
    Bake 12 to 15 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely. Store in covered container at room temperature.

Nutrition

240 Calories
12g Total Fat
3g Protein
31g Total Carbohydrate
20g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
240
Calories from Fat
110
Total Fat
12g
18%
Saturated Fat
6g
31%
Trans Fat
0g
Cholesterol
35mg
11%
Sodium
210mg
9%
Potassium
80mg
2%
Total Carbohydrate
31g
10%
Dietary Fiber
0g
0%
Sugars
20g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 1 1/2 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

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