Gingerbread House Frosting
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Updated Dec 14, 2021
Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.
Gingerbread House Frosting
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- Prep Time 15 min
- Total 15 min
- Servings 24
- Ingredients 5
Ingredients
- 6 cups powdered sugar
- 1 cup shortening
- 1/3 cup light corn syrup
- 1/4 cup milk
- Red, green and yellow food color, as desired
Instructions
-
Step1Beat all ingredients except food colors until smooth enough to spread, beating in additional milk if needed. Leave most of frosting white; remove and tint small amounts of frosting with food colors for decorating front of house.
Nutrition
Nutrition Facts are not available for this recipe
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