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Speedy Pork Skillet

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By Betty Crocker Kitchens
Updated Dec 27, 2010
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This skillet dinner has it all - pork, ramen noodle and vegetables stirred in a quick meal that’s ready in just 20 minutes!

Speedy Pork Skillet

  • Prep Time 10 min
  • Total 20 min
  • Servings 4
  • Ingredients 9
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Ingredients

  • 1 tablespoon vegetable oil
  • 3/4 pound pork tenderloin, cut into 1/8-inch strips
  • 2 packages (3 ounces each) pork-flavor ramen noodle soup mix
  • 1 1/2 cups water
  • 1 tablespoon chopped fresh parsley or 2 teaspoons parsley flakes
  • 1 tablespoon soy sauce
  • 1 cup broccoli flowerets
  • 1 medium red bell pepper, cut into 3/4-inch pieces
  • 4 medium green onions, cut into 1-inch pieces

Instructions

  • Step 
    1
    Heat oil in 12-inch skillet over medium-high heat. Add pork; stir-fry about 5 minutes or until pork is slightly pink.
  • Step 
    2
    Gently break apart blocks of noodles. Stir noodles, contents of seasoning packets and remaining ingredients into pork.
  • Step 
    3
    Heat to boiling. Boil 3 to 4 minutes, stirring occasionally, until noodles are completely softened.

Nutrition

330 Calories
13g Total Fat
25g Protein
31g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
330
Calories from Fat
120
Total Fat
13g
Saturated Fat
4g
Cholesterol
55mg
Sodium
1280mg
Total Carbohydrate
31g
Dietary Fiber
3g
Protein
25g
% Daily Value*:
Iron
14%
14%
Exchanges:
2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

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